Florida Seafood Recipe

Red Chili Lime Cilantro Aioli

Seafood-4240

Ingredients

Amount	Ingredient
1/2	cup mayonnaise
1/2	cup sour cream
1	teaspoon red chili paste (chipotle)
2	tablespoons fresh Florida lime juice
1	teaspoon Florida lime peel, finely grated
	Florida cilantro, chopped, to taste
	salt and fresh ground pepper to taste

Preparation
Combine all ingredients in small bowl. Cover and refrigerate. Aioli can be made several days in advance.

Yield
4 servings

Nutritional Value Per Serving
(4 tablespoons) Calories 272, Calories From Fat 255, Total Fat 29g, Saturated Fat 7g, Trans Fatty Acid 0, Cholesterol 41mg, Total Carbohydrates 2g, Protein1 g, Omega 3 Fatty Acid 0.00g

Florida Seafood Recipe

Red Chili Lime Cilantro Aioli

Look for "Fresh from Florida" ingredients at your grocery store.